Well, at least if you go and eat at most Swedish restaurants, it is. Whether this will change diners’ food choices that much, I don’t know. I don’t doubt this would be a massive flop in the U.S., and would probably inspire the equivalent of tea parties among global warming doubters.
Also interesting is that in the future, organic food in Sweden, to receive certification from the official organics council, will also have to be low-carbon.
A skeptical leftist's, or post-capitalist's, or eco-socialist's blog, including skepticism about leftism (and related things under other labels), but even more about other issues of politics. Free of duopoly and minor party ties. Also, a skeptical look at Gnu Atheism, religion, social sciences, more.
Note: Labels can help describe people but should never be used to pin them to an anthill.
As seen at Washington Babylon and other fine establishments
October 23, 2009
Global warming? It’s what’s for dinner
Labels:
global warming,
Sweden
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