The new federal food source regulations do nothing to actually improve food safety, as they don’t mandate cleaner slaughterhouses, vegetable warehouses, or anything else. Still, being able to read the area of origin of most your unprocessed food may help something.
That said, per my first sentence, I’m worried too many Americans will assume their food now is magically safe.
A skeptical leftist's, or post-capitalist's, or eco-socialist's blog, including skepticism about leftism (and related things under other labels), but even more about other issues of politics. Free of duopoly and minor party ties. Also, a skeptical look at Gnu Atheism, religion, social sciences, more.
Note: Labels can help describe people but should never be used to pin them to an anthill.
As seen at Washington Babylon and other fine establishments
October 01, 2008
Know where your salmonella came from
Labels:
food safety,
food supply
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