With half the fat of chicken and no lamb tallow, who can resist its healthfulness? (And, if you’re into ethnic foods, like Jamaican jerk or Mexican cabrito, you know it’s good.
If that’s not enough for you, perhaps Bill Niman is.
The founder of the Niman Ranch branded gourmet beef, having walked away from his corporate-controlled namesake, is now breeding humanely-raised, healthily-raised, tasty goats.
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